Rice Cooker, 10-Cups(Uncooked) Rice Maker, 4.5Qt Non-Stick Inner Pot, 12 in 1 Digital Electric Rice Cooker with 24 Hour Delay Timer&Auto Keep Warm Function, Recipe for Soup, Stew, Grain, Oatmeal
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??10 in 1 Multi-Function?To provide users with a better operating experience, the FOHERE smart rice cooker is preset with 10 programs, including Quick Rice, White Rice, Brown rice, Porridge, Mixed Grains, Oatmeal, Slow Cook, Stew, Steam, Yogurt, Cake and Soup.
??10 CUPS LARGE CAPACITY&900W High Power?5L large capacity, can cook 2-10 cups of raw rice, suitable for 4-10 people, whether it is a family dinner or a gathering of friends, this multifunctional rice cooker can easily handle any occasion. 900W high power, efficient and fast cooking, allowing you to enjoy every meal faster
??24-Hour Delay Timer&Keep Warm?24 hour delay timer and built-in 12 preset cooking programs. You can cook white rice, brown rice and miscellaneous grains at one click. There is also the option of cooking white rice in different textures: soft, hard, plain and congee.After cooking, click the keep warm button, and the rice cooker will enter the keep warm function. Let you enjoy delicious food with temperature all the time.
??BPA-free Materials&Non-stick inner pot?All components of the FOHERE rice cooker are made of BPA free materials, and the inner pot with a non stick layer makes cleaning easy and allows you to cook healthy. The handle makes it easy for you to move the rice cooker.
??HUMANIZED DESIGNS?The simple and clear control panel is placed on the rice cooker’s top. The indicator line of the inner pot shows the correspondence between the amount of rice in the measuring cup and the amount of water. As well as the detachable valve for automatic air injection, it is all to ensure the soft taste of the rice and your ease of use.
? ?Easy to Clean?Unique heating structure, superior to other rice cookers on the market. When you’re done cooking, the nonstick inner pot is easy to rinse off or throw straight into the dishwasher!
?Tips?Use 1-1/2 to 2 cups of water for every 1 cup of dry rice. Using 1-1/2 cups will result in a slightly grainier yield, while a full 2 cups will give you a stickier result.Most rice cookers fully cook a batch of rice, whether 1 cup or more, in 30 to 40 minutes. If you’re adding extra ingredients or alternative liquids, the time may differ slightly.
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